Showing 25–36 of 315 results

  • Apple ‘Gala’

    Apple ‘Gala’

    K200.00

    Mid to late season, medium to large fruit, red-pink-yellow striped or mottled appearance, pleasant flavour, mild and sweet, crispy and juicy, good for fresh eating, cooking, excellent in salads as the cream coloured flesh is somewhat slow to brown after being cut, good keeping qualities, tip-bearing

  • Archontophoenix alexandrae (King Palm)

    Archontophoenix alexandrae (King Palm)

    Price range: K600.00 through K2,500.00

    A magnificent, stately palm with a single, smooth trunk, dark green fronds, and a striking green crownshaft that creates the tropical look everyone loves. Exceptionally hardy and well suited to hot, dry climates, but it will grow much faster with regular watering. It also makes a stunning feature when planted in groups.

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  • Artemisia annua (Sweet wormwood, Sweet Annie) Seed

    Artemisia annua (Sweet wormwood, Sweet Annie) Seed

    K30.00

    Tall, fast-growing annual, aromatic, fern-like, silvery foliage, use as cut flower filler, many medicinal uses, don’t confuse Sweet Annie with common wormwood which contains the toxic lactone, santonin. Sweet Annie does not contain the toxic compounds and is relatively safe for healthy adults when used in proper doses. Herbal tea is made from the leaves and stems. Always consult your doctor before taking any herbal products or supplements

  • Arugula, Rocket (Eruca sativa) Seed

    Arugula, Rocket (Eruca sativa) Seed

    K30.00

    Delicious popular green, usually eaten raw, spicy flavour adds a punchy kick to salads, sprinkle on pizza and sandwiches, blend into egg and cheese dishes, excellent source of vitamins A, B and K

  • Asparagus 'Mary Washington' Seed

    Asparagus ‘Mary Washington’ Seed

    K30.00

    Perennial vegetable produces a heavy yield of uniform spears, crisp yet succulent they are packed full of essential minerals and vitamins, can be eaten raw, grilled, steamed or boiled, but do not overcook them, Resistant to rust. Great cut flower filler. Seeds will germinate in 14 to 28 days. Full sun, average water, rich, loose soil, spears are harvested from mature plants two years after planting.
    100 seeds

  • Aubergine, Eggplant 'Black Beauty' Seed

    Aubergine, Eggplant ‘Black Beauty’ Seed

    K30.00

    75 to 90 days to Harvest. One of the most popular cultivars, an early cropper. Large glossy fruits. Bushy plants produce impressive high yields. Seeds will germinate in 7 to 14 days. Full sun, moist but well-drained soil. Dig in lots of well-rotted, bulky organic matter before planting.
    500 seeds

  • Aubergine, Eggplant 'Malaysian Dark Red' Seed

    Aubergine, Eggplant ‘Malaysian Dark Red’ Seed

    K30.00

    70 to 80 days to harvest. Heavy bearer, very productive, tender and delicious, violet-coloured fruits are long and slender. This particular type is popular for frying. Strong compact plants, excellent disease resistance. Seeds germinate in 6 to 10 days. Full sun, moist but well-drained soil, dig in lots of well-rotted, bulky organic matter before planting.
    500 seeds

  • Aubergine, Eggplant 'Shooting Stars' Seed

    Aubergine, Eggplant ‘Shooting Stars’ Seed

    K30.00

    70 dyas to harvest. A stunning Italian heirloom, produces beautiful, small to medium size, eye-catching fruits, taste as good as they look, excellent flavour, delicious when fried, roasted, stuffed or grilled. Seeds will germinate in 7 to 14 days. Full sun, moist but well-drained soil, dig in lots of well-rotted, bulky organic matter before planting.
    300 seeds

  • Avocado 'Gwen'

    Avocado ‘Gwen’

    K180.00

    Avocado ‘Gwen’ is a high-yielding, compact, Type-A cultivar often chosen for small backyards due to its dwarf-like growth and heavy production. It is a descendant of the Hass, featuring thick, green, pebbly skin that stays green when ripe, with creamy, rich, nutty flesh. Gwen Avocado is considered one of the most consistent and reliable producers because, unlike Hass and many other varieties, it does not suffer from severe alternate bearing.
    Type A flower

  • Avocado 'Shepard'

    Avocado ‘Shepard’

    K180.00

    Early-season. Shepard avocados are known for their glossy green skin that stays green when ripe. They are ideal for slicing and salads because they don’t brown quickly and hold their shape, with a mild, buttery, nut-like flavour. They have a firmer, less oily, and more buttery texture than Hass. While marketed as a semi-dwarf, it is a vigorous grower, but can be maintained at smaller sizes through regular pruning or by growing in large pots.
    Type B flower

  • Avocado ‘Hass’

    Avocado ‘Hass’

    K180.00

    Mid to Late season, dark green bumpy skin turns black when ripe, rich creamy flesh, slightly nutty, buttery taste, fruits keep well, large upright tree, most common commercial avocado cultivar in the world

  • Basil 'Kapoor Tulsi' (Holy Basil) Seed

    Basil ‘Kapoor Tulsi’ (Holy Basil) Seed

    K30.00

    Attractive, full, compact plants, mild spicy aroma with hints of sweetness, reminiscent of fruit and cloves, many medicinal and culinary uses, help combat stress and other medical concerns, all parts of the plant are excellent for making a refreshing and aromatic tea, frequent harvests encourage continuous growth. Seeds will germinate in 7 to 14 days, full sun, medium water, sandy loams with good drainage
    500 seeds