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Annona muricata (Soursop, Graviola) is a tropical evergeen tree, bearing green fruit with creamy, white, fibrous flesh that tastes like a mix of strawberry, pineapple, and citrus. It is highly nutritious, rich in Vitamin C, iron, and fiber. The fruit is commonly used in juices, smoothies, and desserts. Trees might grow to 8 m tall
Fruit has a thick, knobby rind, greenish-yellow when ripe, fruits are normally eaten fresh, delicious flesh is white and sweetly fragrant with numerous black seeds, it has a pleasant sweet–sour flavour, rich in rich in calorie content and is considered an excellent source of total soluble sugars, fibre, proteins, vitamin C and vitamin B complex, and some minerals, good for honeybee cultivation semi-deciduous tree, this attractive tree is grown in gardens as a shade tree, Various parts of the plant have insecticidal, vermicidal and piscicidal properties. Full sun, do well in hot and relatively dry climates, drought-resistant, 3-6 m tall, trees start to bear fruit when 3 years old
Delicious tropical apple-like fruit, green at first, ripening to green‐yellow, sweet white flesh with a creamy texture, remarkably high food value, bark, leaves, fruit and seeds have high medicinal value to treat a number of health disorders, fruit has excellent antioxidant, antimicrobial, and anti-inflammatory properties, as well as antitumor activities
Carob is used as a chocolate substitute, sweetener, food additive, and in medicine. Very rich in Calcium, rich in fiber, antioxidants, Beneficial for diabetics, helping to lower blood sugar levels. Also used in animal feed and to make locust bean gum. For a home garden, it’s recommended to buy three carob trees to improve the chance of getting both male and female.
Evergreen tropical cherry, attractive tree priduce ribbed fruit that starts green, turns yellow, orange, red, and ripens to dark maroon, thin skin, very juicy with a sweet-tart flavour, fruits can be eaten straight from the tree when fully ripe, or used to make sauces, jams, jellies, pies and in salads, very rich in Vitamin C, boost immune system, skin health through collagen production, healthy gut microbiota, lower blood pressure, lower cholesterol, treat bronchitis, heartburn, may prevent cardiovascular disease and cancer, slow down growth of cancer cells. Medium water. Grow well in most soils, but prefer well-draining, deep loamy soil, medium water needs, very drought tolerant, responds very well to pruning and may be pruned into a tree, shrub or hedge
Pink guavas are known for their aromatic flesh and distinct, sweet flavour, colour can range from pale pink to deep orange-magenta. A single pink guava fruit can contain more than double the amount of Vitamin C found in an orange, also contains antioxidants. Pink guavas are popular for snacking, juicing, adding to fruit salads, and for cooking jams and jellies
Evergreen tree, large, glossy leaves, fruit is firm and fleshy, light green, turns soft, yellowish-white with a fetid odour when ripe, flavour is earthy, cheesy, wasabi-like, with a tinge of sourness. Noni roots, stem, bark, leaves, flowers, and fruit are used in traditional medicine, anticancer properties. Fruit juice is rich in nutrients and antioxidants
The ‘Know You’ is a high-yielding hybrid dwarf papaya variety known for its sweet, yellow-fleshed fruit, averaging between 1.6 and 2.6 kg. The fruits are typically long and slender in shape, offering excellent quality and flavour. This variety is favored for its sturdy, thick-stemmed plants that are early to produce and consistently heavy-yielding. Fruit sets approximately 60 cm above the soil level, making it well-suited for smaller spaces and easier harvesting. Tolerant to Papaya Ring Spot Virus (PRSV). Ideal for home gardens and commercial cultivation, this dwarf variety combines disease resistance, early maturity, and excellent fruit quality. Because male and female flowers grow on separate trees, at least three trees are needed for pollination and fruit production.
‘Sungold’ is a robust papaya variety known for its excellent yield and disease tolerance. The fruit has sweet, yellow flesh with a high Brix rating of 13–14%, indicating exceptional sweetness. Average fruit weight is around 2 kg. Fruit sets at approximately 75 cm above ground, and the plant shows good tolerance to Papaya Ringspot Virus (PRSV), making it a reliable choice for consistent production.
Flesh is orange-red, tender, and very sweet with an average fruit size of 1.1 kg. The plant is PRSV-tolerant and high-yielding, setting fruit at around 70 cm. Softer outer skin than Red lady. Female fruits are globe-shaped; hermaphrodite fruits have a pointed tip. The rind ripens to a green-orange colour. Because male and female flowers grow on separate trees, at least three trees are needed for pollination and fruit production.
Dwarf tree, fruit sets at average 70 cm, red flesh, good sweetness, fruit averaging 1.5 to 2.0 kg, production starts 9 months from transplanting, heavy and reliable producer, fruit ships well, tolerant to Papaya Ring Spot Virus. Because male and female flowers grow on separate trees, at least three trees are needed for pollination and fruit production.
Purple skin, delicious, juicy, very aromatic fruit, seeded pulp-filled centre, striking flowers, vines are fast growing and vigorous, need a sturdy trellis structure
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